The Perfect Spring Day, And Phillips Analogue 78 Kolsch

And now for something completely different!

This first day of the Easter long weekend was just the perfect Vancouver day.  It isn’t the trip to Stanley Park, or the afternoon de-thatching of my lawn that I would like to write about today.  For today I have figured out the answer to a question as old as time itself:

How do you change the low-beam bulb on a 2010 GLK 350?

Mercedes 2010 GLK Low Beam retainer clips

Mercedes 2010 GLK Low Beam retainer clips

This is a task that (after unscrewing the dust cover) must be done blind, with your arm reached deep into the car like you are birthing a calf.  To boot, the manual only provides a grainy drawing, and incorrect directions.

After unplugging the electrical wires, you will be left with the bulb held in place by a retaining wire.  The manual says to remove the wire, but really, all you need to do is hook your finger under the loop at the top and gently lift it upward toward the sky.  Don’t pull it toward you or “down” as the manual describes.

 

This will cause the hooked ends of the retaining wire to travel along a couple of grooves and separate, allowing you to pull the bulb out.  It can stay attached, you don’t have to “remove the wire clip” as the BULLSHIT instructions say.

BS Mercedes manual

 

Replace the bulb with the tab on the bottom, push the clip downward, and the bulb will be secure.

Tip:  Practice putting the spent bulb in and out a couple of times until you are proficient doing so without touching the glass, then do it for real with the new bulb.

Reattaching the wires and replacing the dust cover is pretty easy.

Use the money you save to buy a case of beer.  I am celebrating with a Phillips Analogue 78 Kolsch.  MMMM!

 

Mill St Brewery TankHouse Ale

Impression – Resemblance = Influence

Whoah!

Anyway, G3 (third beer) now, Tankyouse Ale, I mean Tankhouse ale is really nice.

I had three nice beers from Mill St Brewery tonight.  My favourite of the night has to be Paradise IPA.  Shout out to @Beerbecue for thanking me for the recommendation on twitter, and if you made it aaaalll the way out to my blog, I am pointing to you man, I am pointing to you like they do in basketball.  You know.  As in “tankyouse” man.

After watching two periods of Vancouver Canucks whaling on Anaheim, then putting my boy to bed in his awesome racecar (hockey strike free time) bed that I built from scratch thank you Lowe’s (what am I Oprah, why am I thanking Lowe’s?) I couldn’t have done it without you seriously.

Mill St. Doppel Pils

That wasn’t a full sentence, let me continue.

I indulged in a rather gritty Mill St Doppel Pils.  I love the story behind this beer.  They took an easy to drink traditional Czech pil and doubled the recipe.  Hee hee hee!!.

After that I tried the Paradise IPA which had a veritable celebration of hops.  At this point in the night I pondered returning to my old beer analytical ways.  I noticed the mild floral aftertaste.   I read the label.  I noticed they referred to the Pacific Coast as Paradise.  For a moment I wondered if this Toronto brewery was using “Pacific Coast Scenery” as code for “Roberto Luongo.”

Paradise IPA courtesy of Mill St Brewing

I decided the answer to that question was “um…no”… only because there are surf boards on the label, and it looks like a scene from “beach blanket bingo.”  I could still be wrong.

ANYHOOO!

TankHouse Ale from Mill St Brewing

Then I tried a Tankyouse Ale and FUCK! I did it again… TankHouse ale.  That’s not spell check people, that’s me actually typing wrong.

OK, I drank all three of these beers while watching the third period (on the PVR while the boy was asleep (in his racecar bed thank you Lowe’s he is so happy!).  Meanwhile the Great Wall of Schneider worked on his… ummm…. how many career shutouts?  Anyone know what it is?  Please reply in the comments section…

Meanwhile still, @Strombone1 (whoever that is) tweeted about having the squirts in 2007.  Oh man.  This game was so good on so many levels!

Doppel Pils: 3.5/5 G1

Paradise IPA: 4.25/5 G2

Tankyouse Ale: 3.75/5 (I’m going to kill myself… I did it again.   HAHA)

 

 

 

Mill St Brewing Cobblestone Stout

UntitledAs I opened up my especially lively can of Mill St Brewing’s Cobblestone Stout, its nitrogen injected goodness sprayed all over me.  If only my hockey team could look so lively.

This is an enjoyable treat best had on a  hockey night off, like tonight, where we don’t risk a beer of good taste, being ruined by hockey that is rather tasteless.

I decided to take this shot with my coffee machine as a backdrop.  Home espresso lovers may appreciate the Mazzer Mini grinder and Rancilio Silvia espresso machine.  You may also appreciate that (for once) excellent pour.

This is a truly delicious stout, second only to the one I had in New York that almost made me fall out of my chair and eat my own face it was so delicious.

Ok, the elephant in the room right, all two of you who read this are wondering… what does the Lagerblogger think about the goalie situation.

Keep them both.

I have always thought we should keep Luongo, and think there is more fault in AV’s goaltender management (during Luongo’s blow-ups) than in Luongo’s play.  As for Schneider, he is good, but unproven, and therefore, not good enough for number one.

Now some people will argue:  that’s just too much money to spend on goalies.  But hear me out on this one.

Let’s take our top line forward, among the highest paid players on the team.  They are on the ice for about 20 minutes per game, or 1/3 of total ice time.   Their time on ice for one season is about the same as our backup goalie, who would play about 30 games per season.

Given the amount of time on the ice, and the fact that a team’s goaltender is arguably the most important player on the ice, it seems to me a no-brainer to have two “starter” quality goaltenders, even if it costs you as much as a first line and a second line forward.

The alternative is to pretty much throw away 30 or more games per season, and not give your team the best chance to win.

There are some other secondary benefits as well:  First of all, when a goalie starts to blow up (let in too many goals) a coach will be much quicker to put in his substitute.  Coach Alain Vignault may be the exception here;   Second, if there is an injury to the starter, you have an insurance policy that the second goaltender will fill the role and the team will perform well.

What do you think about keeping both goalies?  What do you think about beer?  Let me know what you think in the comment section.

Mill Street Cobblestone Stout

Rating:   4.5/5     (G1)